Head Chef – Premium Brasserie, Luxembourg
Profile Talent Solutions are currently assisting with the recruitment of a Head Chef to manage a large brigade within a premium modern brasserie in Luxembourg.
The restaurant is part of a catering business and take out service, however you would be solely responsible for the restaurant and will report directly to the GM.
- Ensure the smooth running of the kitchen while maintaining the highest of standards in accordance with defined costs and budgets
- Contribute to the creation of new dishes and new recipes in collaboration with your team and in line with the concept of the restaurant.
- Respect the quality standards of catering when developing new dishes
- Supervise and manage the team continuously, ensuring training is carried out to improve performance